CHERYLS FENUGREEK/METHI SALAD

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Cheryls Fenugreek/Methi Salad image

This salad recipe was given to me by my sister in law Cheryl, and it not only looks stunning...it tastes wonderful and is good for you!

Provided by Mrs Beeton wannabe

Categories     Vegetable

Time 10m

Yield 1 large bowl, 10 serving(s)

Number Of Ingredients 7

2 cups medium carrots, grated
1 cup cucumber, sliced thinly
1 cup tomatoes, sliced thinly
1/4 cup onion, sliced thinly
1/2 cup cheese, diced
2 tablespoons fresh fenugreek leaves, washed (methi)
1 -2 tablespoon low-fat mayonnaise

Steps:

  • Mix all the sliced veg together with the mayo in a clear bowl, sprinkle with cheese, then the green fenugreek.
  • Chill and serve.
  • Looks beautiful!
  • Tip: Cut the whole tomatoe, cucumber and onion first into quarters lengthwise, then into slices.
  • It looks neater!
  • Use your own quantites and discretion-- there are no rules!

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