CHERRY/CRAN BURGERS
Make and share this Cherry/Cran Burgers recipe from Food.com.
Provided by Chef Pooh 2
Categories Meat
Time 20m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 8
Steps:
- You'll want to juice the cranberries and cherries. I made juice the night before and saved the fruit pulp for my burgers. If cranberries are not available, double the cherries. You may want to add more salt and pepper or omit. Mix all together in bowl. Make patties. I made 6 burgers. Fry in frying pan or grill. I used my table top grill.
- fried onions would be good with it. I also topped them with honey mustard.
Nutrition Facts : Calories 285.7, Fat 11.6, SaturatedFat 4.5, Cholesterol 51.4, Sodium 442.2, Carbohydrate 30.7, Fiber 5.2, Sugar 21.7, Protein 15.6
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