Make and share this Cherry Tomato Salad recipe from Food.com.
Provided by lazyme
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Wash and stem tomatoes. Dry completely.
- Cook bacon until very crisp; drain thoroughly on paper towels.
- Mix mayonnaise, vinegar, olive oil, salt, and basil. Pour over tomatoes, crumble bacon over all, and stir to coat tomatoes with dressing. Serve on lettuce leaves, sprinkled with chives.
- Serve at once or refrigerate until ready to serve.
Nutrition Facts : Calories 192.2, Fat 18.1, SaturatedFat 4.5, Cholesterol 18, Sodium 358.4, Carbohydrate 4.7, Fiber 0.8, Sugar 2, Protein 3.3
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