CHERRY SQUARES

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Cherry Squares image

Yummy yellow cake with individual cherry toppings - delicious! This has been a family pleaser for over 30 years.

Provided by Viki Anderson

Categories     Dessert

Time 1h

Yield 16 serving(s)

Number Of Ingredients 7

1 1/2 cups sugar
1 cup butter
4 eggs, divided
2 cups flour, sifted
1 tablespoon lemon juice
1 (21 ounce) can cherry pie filling
1 tablespoon powdered sugar

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Cream together sugar and butter; add eggs, one at a time.
  • Add flour and lemon juice; mix well.
  • Pour into a greased 9x13 baking pan.
  • Mark off squares with a butter knife.
  • Put 1 spoonful of cherry pie filling in the middle of each square.
  • Bake for 45 minutes.
  • Remove from oven and cool until warm.
  • Sprinkle with powdered sugar; serve warm with ice cream.

Nutrition Facts : Calories 294.5, Fat 12.9, SaturatedFat 7.7, Cholesterol 83.4, Sodium 106.2, Carbohydrate 41.8, Fiber 0.7, Sugar 19.4, Protein 3.5

*** Explore more Cherry Squares Recipes »

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