CHERRY RIBBON SALAD
This jello salad is wonderfully delicious.. If you like cherries, you will love this salad! Taste of Home 2006
Provided by Cassie *
Categories Other Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. In a bowl, dissolve cherry gelatin in 1 1/4 cups boiling water. Stir in pie filling. Pour into a 7 cup ring mold coated with nonstick cooking spray; refrigerate until set but not firm, about 1 hour.
- 2. Meanwhile, in a bowl, dissolve orange gelatin in remaining boiling water. Stir in pineapple. Chill until thickened but not set, about an hour. Combine the whipped topping, mayonnaise and pecans if desired; fold into orange mixture. Spoon over cherry layer. Refrigerate for at least 1 hour or until firm. Unmold onto a serving plate.
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