ATHOLE BROSE

Athole Brose image

A classic drink in Scotland. The honey and milk soften the flavor of the whiskey, pleasing even those who aren't big Scotch lovers.

Provided by weekend cooker

Time 9m

Yield 4 glasses., 4 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 cups milk
1 cup half-and-half
1/2 cup mild honey
1 cup scotch whiskey
freshly grated nutmeg

Steps:

Whisk the milk, half-and-half and honey together in a microwave safe 2 quart bowl.
Microvave uncovered on highn power for 6-8 minutes, until very hot.
Whisk in the scotch and serve hot or chilled, sprinkled with nutmeg if desired.

Nutrition Facts : Calories 405, Fat 10.3, SaturatedFat 6.4, Cholesterol 35.2, Sodium 71.3, Carbohydrate 41.8, Fiber 0.1, Sugar 35, Protein 4.9

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