CHERRY PECAN BREAD

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Cherry Pecan Bread image

Make and share this Cherry Pecan Bread recipe from Food.com.

Provided by LizCl

Categories     Quick Breads

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 12

2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter, softened
1/2 cup sugar
2 eggs
1/2 cup applesauce
1 teaspoon vanilla
1/4 teaspoon almond extract
1 cup milk or 1 cup buttermilk
1/2 cup dried cherries
1/2 cup chopped pecans

Steps:

  • Combine dry ingredients. Set aside.
  • In a large bowl, cream butter and sugar. Add eggs and mix for an additional minute. Add the applesauce, vanilla and almond extract.
  • Alternately add flour mixture and milk until ingredients are just moistened. Stir in cherries and nuts.
  • Pour batter into a greased and floured 9 X5 inch loaf pan.
  • Bake at 350 degrees for 60-70 minutes or until done.
  • Cool.

Nutrition Facts : Calories 217.4, Fat 8.9, SaturatedFat 3.5, Cholesterol 48.3, Sodium 254.1, Carbohydrate 30, Fiber 1.2, Sugar 8.7, Protein 4.6

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