CHERRY ORANGE PUNCH

Cherry Orange Punch image

I've served this punch at ladies luncheons and as a breakfast beverage for a crowd. The sweet tangy flavor complements many foods. It's a fun change from plain red punch.-Lorene Corbett, Arnold, Nebraska

Provided by Taste of Home

Time 5m

Yield 4 quarts.

Number Of Ingredients 5

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Ingredients

6 cups water
2 cans (12 ounces each) frozen orange juice concentrate, thawed
3/4 cup maraschino cherry juice or grenadine syrup
3/4 cup sugar
1 liter ginger ale, chilled

Steps:

In a gallon container, combine water, orange juice concentrate, cherry juice and sugar; mix well. Chill. Just before serving, stir in ginger ale.

Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 25g carbohydrate (24g sugars, Fiber 0 fiber), Protein 1g protein.