CHERRY MAPLE GLAZE
This is a glaze that will pick up a blah baked chicken. To a wow chicken
Provided by Jim Decker
Categories Fruit Sauces
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a saute pan heat up the cherry juice and the butter, maple syrup, and brown sugar, Simmer for 2 or 3 minutes then add the Grenadine simmer at low heat it will thicken. Pour over your chicken and enjoy
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