CHERRY CHOCOLATE MERINGUE POTS

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Cherry chocolate meringue pots image

Need a pudding fast? These four-ingredient pots taste as good as they look and will save the day in under 20 minutes

Provided by Good Food team

Categories     Dessert, Dinner

Time 15m

Number Of Ingredients 4

300ml pot double cream
4 shop-bought meringues nests, roughly broken
50g dark chocolate
8 tbsp cherry compote (we used Bonne Maman)

Steps:

  • Whip the cream to soft peaks, then fold in the meringue pieces. Heat the chocolate in the microwave for 30-45 secs or until melted, stirring halfway through. Spoon 2 tbsp cherry compote into each of 4 glasses, then top with the meringue mix. Drizzle melted chocolate on top of each glass and serve.

Nutrition Facts : Calories 504 calories, Fat 44 grams fat, SaturatedFat 25 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 26 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein, Sodium 0.08 milligram of sodium

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