CHERRY CHIFFON DESSERTS

Cherry Chiffon Desserts image

Make and share this Cherry Chiffon Desserts recipe from Food.com.

Provided by Charlotte J

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 5

Ingredients

1 (21 ounce) can cherry pie filling, chilled
1 (15 1/4 ounce) can pineapple chunks in juice or 1 (15 1/4 ounce) can crushed pineapple, chilled and well drained
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1 (8 ounce) container frozen non-dairy topping, thawed (3-1/2 cups)
1 cup miniature marshmallow

Steps:

In large bowl, combine all ingredients and mix well.
Spoon into individual serving dishes or large serving bowl.
Chill 30 minutes.
Garnish as desired.
Store leftovers covered in refrigerator.

Nutrition Facts : Calories 387.3, Fat 11.6, SaturatedFat 8.9, Cholesterol 16.9, Sodium 89, Carbohydrate 67.9, Fiber 0.9, Sugar 44.9, Protein 4.9

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