CHEEZY BEEF HASHBROWN PIZZA

Cheezy Beef Hashbrown Pizza image

Provided by Jenny Gaffney

Categories Pizza

Number Of Ingredients 10

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5 c hashbrowns (if frozen, thaw first)
1 can(s) cheddar cheese soup
1 egg, lightly beaten
1/2 tsp salt
1/4 tsp pepper
2 lb hamburger
1 medium onion, chopped
1 can(s) mushroom stems and pieces, drained
1 can(s) pizza sauce
4 c shredded pizza blend cheese, divided

Steps:

1. In a bowl, combine the potatoes, soup, egg, salt and pepper. Spread mixture into a greased 15-in x 10-in x 1-in baking pan
2. Bake at 400F for 20-25 minutes or until lightly browned.
3. Meanwhile, in a large skillet, cook the beef, onion amd mushrooms over medium heat until the meat is no longer pink; drain. Stir in pizza sauce; keep warm.
4. Sprinkle half the cheese over hot crust. Spread meat mixture over the top; sprinkle with remaining cheese. Bake 5-10 minutes longer or until cheese is melted.