DIABETIC SOUTHERN PEACH SHORTCAKE

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Diabetic Southern Peach Shortcake image

Make and share this Diabetic Southern Peach Shortcake recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 45m

Yield 9 serving(s)

Number Of Ingredients 10

2 cups sliced peaches
2 tablespoons granulated Equal sugar substitute (Sugar replacement)
1/2 teaspoon almond extract
1/2 teaspoon cinnamon
1 cup flour
2 tablespoons baking powder
1 teaspoon salt
2 tablespoons vegetable oil
1 egg
1/4 cup milk

Steps:

  • Place peaches in bottom of well-greased 8-in.baking dish.
  • Sprinkle with 1 tablespoons Equal, the almond extract and cinnamon.
  • Combine flour, remaining sugar replacement, baking powder and salt in mixing bowl.
  • Add oil, egg and milk, stirring just to mix.
  • Spread evenly over peaches, and bake 30 minute at 400 degrees F.

Nutrition Facts : Calories 115.6, Fat 4.1, SaturatedFat 0.8, Cholesterol 24.4, Sodium 511.9, Carbohydrate 17.5, Fiber 1, Sugar 5.2, Protein 2.8

*** Explore more Diabetic Southern Peach Shortcake Recipes »

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