CHEEZ WHIZ JALAPEñO BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



CHEEZ WHIZ Jalapeño Bread image

CHEEZ WHIZ Cheese Dip, so tasty on its own, joins forces with cream cheese and mozzarella to make this deliciously kicked-up jalapeño bread appetizer.

Provided by My Food and Family

Categories     Recipes

Time 25m

Yield 12 servings

Number Of Ingredients 6

1 French bread baguette (1 lb.)
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/2 cup CHEEZ WHIZ Cheese Dip
2 jalapeño peppers, seeded, chopped
2 cloves garlic, minced
1/2 cup KRAFT Shredded Mozzarella Cheese

Steps:

  • Heat oven to 375ºF.
  • Cut bread lengthwise in half. Place, cut sides up, on foil-covered baking sheet.
  • Mix cream cheese and CHEEZ WHIZ until blended; stir in peppers and garlic. Spread onto bread pieces; top with mozzarella.
  • Bake 15 min. or until mozzarella is melted and top is lightly browned.

Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g

There are no comments yet!