CHEESY ZUCCHINI

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Enhance your evening meal with our delicious Cheesy Zucchini recipe. Cheesy Zucchini is baked with a bit of spaghetti sauce, mozzarella and Parmesan.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 6 servings

Number Of Ingredients 5

4 zucchini (about 1 lb.), thinly sliced
1/2 lb. mushrooms, thinly sliced
1 cup CLASSICO Tomato and Basil Pasta Sauce
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

  • Heat oven to 400°F.
  • Combine vegetables and sauce.
  • Place in 13x9-baking dish sprayed with cooking spray.
  • Bake 25 min.; sprinkle with cheeses. Bake 5 min. or until mozzarella is melted.

Nutrition Facts : Calories 120, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g

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