CHEESY VELVEETA CHICKEN AND RICE CASSEROLE

Cheesy Velveeta Chicken and Rice Casserole image

Provided by My Food and Family

Categories Home

Time 45m

Number Of Ingredients 5

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Ingredients

2 Minute Rice Boil 'n Bags, cooked
lg. 3 or 4 boneless chicken breasts, cooked and cut up into one-inch pieces
1 can cream of chicken soup
1/4 large stick Velveeta, cut up in cubes
1 package Velveeta Shredded Cheese

Steps:

Preheat oven to 350°F. Combine everything except shredded Velveeta.
Spread in Large GLASS baking pan sprayed with cooking spray. Top with Shredded Velveeta and cover with foil.
Bake for 30 minutes and then remove foil and bake 5 to 10 more minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g