CHEESY SHRIMP TACOS

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Make Cheesy Shrimp Tacos for delicious flavor. These Cheesy Shrimp Tacos are made with avocado, onion, poblano chile, Mexican oregano and more.

Provided by My Food and Family

Categories     Recipes

Time 25m

Yield 6 servings

Number Of Ingredients 10

1 Tbsp. butter
1 small onion, sliced
1 lb. uncooked small shrimp, peeled, deveined
1 roasted poblano chile, peeled, seeded and thinly sliced
1/2 tsp. dried Mexican oregano
1-1/2 cups KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
6 corn tortillas (6 inch), warmed
1 small avocado, sliced
1/2 cup red salsa
1 lime, cut into 6 wedges

Steps:

  • Melt butter in large skillet on medium-high heat. Add onions; cook 5 min. or until crisp-tender, stirring occasionally. Add shrimp, chiles and oregano; cook and stir 5 min. or until shrimp turn pink.
  • Remove from heat. Add cheese; stir until melted.
  • Top tortillas with shrimp mixture, avocados and salsa. Serve with lime wedges.

Nutrition Facts : Calories 300, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 155 mg, Sodium 420 mg, Carbohydrate 19 g, Fiber 4 g, Sugar 3 g, Protein 24 g

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