CHEESY SAUSAGE MEATBALLS

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Cheesy Sausage Meatballs image

Make and share this Cheesy Sausage Meatballs recipe from Food.com.

Provided by Aroostook

Categories     Pork

Time 25m

Yield 20 meatballs, 5 serving(s)

Number Of Ingredients 9

1 lb bulk sausage
1/2 cup plain breadcrumbs, soaked in
1/2 cup milk
1/2 cup cornmeal
1/2 cup parmesan cheese or 1/2 cup romano grated cheese
2 eggs
1/2 teaspoon onion powder
1 teaspoon crushed garlic (optional)
1/2 teaspoon red pepper flakes (optional)

Steps:

  • Mix ingredients well.
  • Make into 20 meatballs.
  • Place on a baking sheet.
  • Cook at 350 degrees F for 8 minutes.
  • Turning the meatballs and cook for 8 more minutes.

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