CHEESY SALSA RICE

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Cheesy Salsa Rice image

This is a quick and delicious side dish that I make all the time to serve with Mexican food. I know it's not authentic, but my family loves it!

Provided by Charmie777

Categories     Long Grain Rice

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 cup long grain rice
2 cups water (or broth)
1 cup salsa (more or less to your taste)
1 cup shredded cheddar cheese (more or less to your taste)
salt and pepper

Steps:

  • Cook rice according to your preference. (I use a rice steamer.).
  • When rice is done, quickly add salsa, cheese, and salt and pepper to taste. Mix well.
  • Additional cheese may be sprinkled on top.
  • Serve.

Nutrition Facts : Calories 300.1, Fat 9.8, SaturatedFat 6.1, Cholesterol 29.7, Sodium 569.8, Carbohydrate 41.4, Fiber 1.6, Sugar 2.2, Protein 11.3

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #healthy     #5-ingredients-or-less     #side-dishes     #eggs-dairy     #rice     #mexican     #easy     #beginner-cook     #cheese     #dietary     #low-calorie     #low-in-something     #pasta-rice-and-grains     #long-grain-rice

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