CHEESY PORK CHOPS AND POTATO BAKE

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Make and share this Cheesy Pork Chops and Potato Bake recipe from Food.com.

Provided by Shelli

Categories     One Dish Meal

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 10

6 pork chops
vegetable oil
seasoning salt
1 (10 1/2 ounce) can cream of chicken soup
1/2 cup milk
1/2 sour cream
1/4 teaspoon pepper
1 (24 ounce) package frozen hash brown potatoes
1 cup cheddar cheese
1 (2 7/8 ounce) can French-fried onions

Steps:

  • Brown chops in oil and season with Seasoned salt.
  • Combine soup, milk, sour cream and pepper.
  • Stir in potatoes, 1/2 cup cheese and 1/2 of the french fried onions.
  • Spoon into 9x13 baking dish.
  • Arrange chops over potatoes.
  • Bake at 350 for 40 minutes (covered).
  • Top with remaining cheese and french fried onions.
  • Bake uncovered for 5 more minutes.

Nutrition Facts : Calories 565, Fat 28.5, SaturatedFat 11.4, Cholesterol 163.9, Sodium 609.6, Carbohydrate 24.9, Fiber 1.6, Sugar 0.4, Protein 50.1

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