CHEESY PECAN CRACKERS
Make these delicious crackers to go with your next party dip or spread. So easy to make.
Provided by Daily Inspiration S
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Bring cheese and butter to room temperature. Beat the cheese and butter together with a mixer until combined. Add the thyme and red pepper and beat again until combined.
- 2. Stir in the flour and pecans and mix by hand until combined. Form into a ball.
- 3. Shape into an 8 inch long log and wrap in cling wrap. Refrigerate and chill for approx. 4 hours or until the mixture is nice and firm.
- 4. Using a sharp knife, cut dough into 1/8 inch thick slices. Place on baking sheets coated with cooking spray or place slices on parchment paper.
- 5. Bake at 350 degrees F for approximately 10 minutes or until lightly browned.
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