CHEESY HAM QUESADILLAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Ham Quesadillas image

An easy snack or light lunch. For an added "kick" use pepper-jack cheese. Cheddar or Swiss cheese can also be used, or a combo.

Provided by Outta Here

Categories     Ham

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

3/4 cup monterey jack cheese, shredded
4 (8 inch) tortillas (flour, whole-wheat, spinach or tomato)
3 ounces deli ham, thinly sliced
2/3 cup tomatoes, chopped
2 tablespoons green onions (green tops-sliced)

Steps:

  • Sprinkle cheese onto one half of each tortilla. Top with ham, tomato and green onion tops. Fold each tortilla in half, pressing firmly together.
  • In a 10-inch skillet, cook quesadillas, two at a time, over medium heat for 4 minutes, or until lightly browned, turning once. Repeat with remaining quesadillas.
  • Cut each quesadilla into wedges and serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #ham     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #5-ingredients-or-less     #appetizers     #snacks     #eggs-dairy     #pork     #american     #southwestern-united-states     #tex-mex     #easy     #cheese     #meat     #3-steps-or-less