CHEESY HAM AND POTATOES
My family loves having this on a cold day, it really warms them up. It's thick like a stew so I love to serve it with homemade dinner rolls, so they can dip them in the gravy. Oh so yummy and it is easy on the pocket book.
Provided by Jennifer Manthei
Categories Other Main Dishes
Time 8h35m
Number Of Ingredients 9
Steps:
- 1. Mix the first six(6) ingredients together in a six to eight quart slow cooker until well blended.
- 2. Stir in your cubed ham and potatoes.
- 3. Turn your slow cooker to low and cook for 6-8 hours.
- 4. When done turn off your slow cooker and stir in your cheddar cheese until it's all melted. Serve with rolls,toast or biscuits!
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