Layered with shredded Cheddar, mushrooms and green beans, this salad is a cheese lover's dream come true. And a mushroom lover's, and a green bean lover's!
Provided by My Food and Family
Categories Home
Time 1h35m
Yield 12 servings, 1 cup each
Number Of Ingredients 7
Steps:
- Layer greens, 1 cup cheese, mushrooms, onions and beans in 3-qt. serving bowl.
- Refrigerate until ready to serve.
- Mix dressing and mayo. Pour dressing mixture over salad. Sprinkle with remaining cheese; toss lightly.
Nutrition Facts : Calories 150, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
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