CHEESY EGGS & RICE

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Cheesy Eggs & Rice image

Make and share this Cheesy Eggs & Rice recipe from Food.com.

Provided by Twinkled Delights

Categories     Breakfast

Time 20m

Yield 1 rice, 2-4 serving(s)

Number Of Ingredients 7

1 cup cooked rice
2 eggs, beaten
2 tablespoons butter or 2 tablespoons margarine
1/2 cup cheddar cheese
1 teaspoon garlic powder
4 tablespoons hot sauce
1/2 cup of cooked and slightly fried mushroom

Steps:

  • In a saucepan, on high heat, mix eggs into the rice. Keep stirring until the eggs have been absorbed (or cooked).
  • Turn off the heat.
  • Add the butter, then cheese, and everything else.
  • Serve.
  • Enjoy ! =D.

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