CHEESY DEEP-FRIED HUSH PUPPIES

Cheesy Deep-Fried Hush Puppies image

Provided by Lennie

Time 20m

Yield 6 serving(s)

Number Of Ingredients 12

1 1/4 cups cornmeal
1/2 cup finely chopped onion
1/4 cup all-purpose flour
3/4 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon freshly ground black pepper
1/8 teaspoon cayenne pepper
3/4 cup evaporated milk
1 large egg, lightly beaten
1 tablespoon lemon juice
1 cup shredded sharp cheddar cheese
vegetable oil

Steps:

In a mixing bowl, combine cornmeal, onion, flour, salt, baking soda, black pepper and cayenne pepper.
In a small bowl, whisk together evaporated milk, egg and lemon juice; fold into cornmeal mixture, along with cheese.
Mix just until blended.
In a large pot or an electric frying pan, pour in vegetable oil to a 2-inch depth; heat to 350F.
Drop batter by rounded tablespoons into hot oil; turn to brown evenly.
Cook, turning frequently, for about 3 minutes or until golden brown.
Remove with slotted spoon; drain.
Serve immediately.