CHEESY CORN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Corn Casserole image

I love corn, and I love this recipe. This recipe has been around a long time, but I just discovered it. I hope you like it too!

Provided by Miss Annie

Categories     Cheese

Time 4h10m

Yield 10 serving(s)

Number Of Ingredients 7

3 (16 ounce) packages corn, frozen
1 (8 ounce) package cream cheese, cubed
1/4 cup butter, cubed
3 tablespoons water
3 tablespoons milk
2 tablespoons sugar
3/4 cup American cheese, cubed

Steps:

  • Combine all ingredients in crockpot, mixing well.
  • Cover and cook on LOW 4 hours, or until heated through and cheese is melted.

Nutrition Facts : Calories 261.7, Fat 14.6, SaturatedFat 7.7, Cholesterol 37.8, Sodium 117.2, Carbohydrate 32.2, Fiber 3.3, Sugar 9.4, Protein 6.2

There are no comments yet!