Provided by luv2ropenride
Number Of Ingredients 10
Steps:
- 1 Put cauliflower, onion, celery and chicken stock in crockpot. 2 Cover and cook on low for 4-6 hours. 3 Puree in blender. 4 Return to crockpot and blend in cream, worcestershire and cheese. 5 Add salt and pepper to taste. 6 Stir to mix.
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