CHEESY CASSEROLE

Cheesy Casserole image

The comforting flavors of old-time country foods make this a favorite with my family.-Mary Elizabeth Golding, Colorado Springs, Colorado

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 6-8 servings.

Number Of Ingredients 9

Ingredients

1 pound ground beef
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 teaspoon salt
1/8 teaspoon pepper
1 cup 4% cottage cheese
1 cup sour cream
6 to 8 green onions with tops, sliced
8 ounces medium noodles, cooked and drained
1 cup shredded cheddar cheese

Steps:

In a skillet, brown beef; drain. Add soup, salt and pepper; simmer for 5 minutes. Remove from the heat. , In a large bowl, combine cottage cheese, sour cream, green onions and noodles. Layer noodle mixture alternately with meat sauce in a greased 2-qt. baking dish. , Cover and bake at 350° for 25 minutes. Sprinkle with cheese; return to oven for 5-10 minutes or until cheese is melted.

Nutrition Facts : Calories 347 calories, Fat 16g fat (10g saturated fat), Cholesterol 92mg cholesterol, Sodium 763mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.

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