CHEESY CARROTS
Only 2 ingredients to this simple side! Prepared in a flash for a hurry up veggie. I thought that it was just our family that liked this, but I saw other recipes here on Zaar, and we don't include any butter or crackers with ours.
Provided by KaraRN
Categories Cheese
Time 8m
Yield 3 serving(s)
Number Of Ingredients 2
Steps:
- Ok, pretty simple and to the point here.
- Drain carrots very well -- the water doesn't do good with the Velveeta. Place in microwave safe dish.
- Cube Velveeta and place in bowl with carrots.
- Microwave on high for 1 minute intervals, stirring after each time so the Velveeta doesn't burn until creamy.
- NOTE: fresh carrots can be used, you just have to cook them first. However, there is something with the canned carrots that make this better.
Nutrition Facts : Calories 114.9, Fat 4.5, SaturatedFat 2.7, Cholesterol 14.9, Sodium 378, Carbohydrate 15.5, Fiber 4, Sugar 8, Protein 4.4
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