CHEESY CALZONE RECIPE

Cheesy Calzone Recipe image

Make this Cheesy Calzone Recipe to order with turkey, veggie or plain cheese options. Pull this Cheesy Calzone Recipe apart when they're warm and toasty.

Provided by My Food and Family

Categories Lunch

Time 34m

Yield 6 servings

Number Of Ingredients 8

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Ingredients

1 can (13.8 oz.) refrigerated pizza crust
1/4 cup CLASSICO Traditional Pizza Sauce
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
3 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
2 Tbsp. finely chopped broccoli florets
2 Tbsp. frozen corn
1 Tbsp. water
1 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 400°F.
Open can of dough. (Do not unroll.) Cut dough crosswise in half.
Unroll 1 half on baking sheet sprayed with cooking spray; spread with pizza sauce to within 1/2 inch of edges. Sprinkle with mozzarella. Top 1/3 of dough with turkey, then cover second third with broccoli and corn. Leave remaining third topped with just the mozzarella. Unroll remaining dough half over filling; crimp edge with fork. Cut dough crosswise into thirds, then cut each third diagonally in half. (Do not separate dough.) Brush with water; sprinkle with Parmesan.
Bake 15 to 19 min. or until golden brown. Cool slightly.

Nutrition Facts : Calories 230, Fat 5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 620 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 5 g, Protein 12 g