CHEESY BRUSSELS SPROUTS BAKE

Cheesy Brussels Sprouts Bake image

Categories Vegetable Casserole/Gratin Side Bake

Number Of Ingredients 9

Ingredients

4 slices Bacon
3 tablespoons Butter
2 Shallots (chopped)
2 pounds Brussels Sprouts (halved)
1 teaspoon Kosher salt
1/2 teaspoon Cayenne pepper
3/4 cup Heavy cream
1/2 cup Sharp white cheddar (shredded)
1/2 cup Gruyere (shredded)

Steps:

Preheat oven to 350 degrees F.
Fry bacon until crisp. Crumble or chop. Set aside.
Melt butter in oven-safe skillet. Add shallots and brussels sprouts. Season with salt and cayenne. Cook until sprouts are tender, about 10 minutes.
Remove from heat and drizzle with heavy cream, then top with cheeses and bacon bits.
Bake until cheese is bubbly and golden, 12 to 15 minutes.

*** Explore more Cheesy Brussels Sprouts Bake Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #dinner-party #holiday-event #dietary #spicy #onions #brunch #taste-mood #presentation #served-hot