Make and share this Cheesy Brat Stew for the Slow Cooker recipe from Food.com.
Provided by dicentra
Categories Stew
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place the bratwurst, potatoes, minced onion, green beans, red pepper, Cheddar cheese, mushroom soup and water into a slow cooker.
- Cover, and cook on medium for 3 hours, or until potatoes are fork-tender.
Nutrition Facts : Calories 616.1, Fat 40.6, SaturatedFat 17.2, Cholesterol 102.5, Sodium 1323.8, Carbohydrate 37.5, Fiber 5.4, Sugar 5.2, Protein 26.2
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