CHEESY BOW WOW'S IN THE DOGHOUSE
These kids will love, my DH is a big kid and he ate 4 of them (pig). Change the topping to suit your kids and you will have their new favorite hot dog with a twist.
Provided by Dancer
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut hot dogs into fourths lengthwise, then slice into 1/4 inch cubes.
- Combine with olives, eggs, mustard, mayonnaise, chili sauce and cheese, mixing well.
- Cut pita rounds in half.
- Open pocket and fill with approximately 1/3 cup filling, be generous.
- Wrap individually in foil and refrigerate.
- When grill is hot, place foil-wrapped sandwiches on grill and heat for 10 minutes.
- Uncover and continue heating until pita bread is crisp and filling is hot, 10 to 15 minutes more, depending on desired crispness.
Nutrition Facts : Calories 754.7, Fat 46.3, SaturatedFat 20.4, Cholesterol 184.9, Sodium 2790.4, Carbohydrate 51, Fiber 6.2, Sugar 8.8, Protein 33.1
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