CHEESY BEAN DIP

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Dip into our Cheesy Bean Dip recipe for some cheesy goodness! Mixed with salsa, our Cheesy Bean Dip recipe is ready to serve in just 10 minutes.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield Makes 24 servings, 2 Tbsp. dip and 16 pieces.

Number Of Ingredients 4

1/2 lb. (8 oz.) VELVEETA®, cut up
1 can (16 oz.) TACO BELL® Refried Beans
3/4 cup TACO BELL® Thick & Chunky Salsa
thin wheat snack crackers

Steps:

  • Mix VELVEETA, beans and salsa in medium saucepan; cook on medium heat 5 minutes or until VELVEETA is completely melted and mixture is well blended, stirring frequently.
  • Serve warm with crackers.

Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 560 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 4 g, Protein 5 g

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