Dip into our Cheesy Bean Dip recipe for some cheesy goodness! Mixed with salsa, our Cheesy Bean Dip recipe is ready to serve in just 10 minutes.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield Makes 24 servings, 2 Tbsp. dip and 16 pieces.
Number Of Ingredients 4
Steps:
- Mix VELVEETA, beans and salsa in medium saucepan; cook on medium heat 5 minutes or until VELVEETA is completely melted and mixture is well blended, stirring frequently.
- Serve warm with crackers.
Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 560 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 4 g, Protein 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #appetizers #beans #eggs-dairy #mexican #easy #beginner-cook #potluck #picnic #vegetarian #dips #cheese #dietary #high-calcium #low-carb #inexpensive #high-in-something #low-in-something #to-go
You'll also love