CHEESY BBQ CHICKEN PIZZA

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Cheesy BBQ Chicken Pizza image

I first made this pizza to use up some leftover chicken. It turned out to be so yummy now I cook the chicken just so I can make the pizza! This is great for a busy weeknight because you can get all of the ingredients ready ahead of time. Definitely use the smoked cheese if you can find it- it really gives it a whole other level...

Provided by Gretchen ***

Categories     Pizza

Time 30m

Number Of Ingredients 6

1 can(s) refrigerated pizza crust dough
1 1/2 c cooked chicken, shredded ( 2 breasts)
1/2 bottle (18 oz) sweet baby ray's barbecue sauce
1 c caramelized onions*
8 oz apple smoked gruyere cheese, grated
4 oz sharp cheddar cheese, grated

Steps:

  • 1. Preheat the oven to 425 degrees. In a bowl, combine the shredded chicken with the barbecue sauce.
  • 2. Spread the pizza crust dough out on a greased 12 inch pizza pan, or a greased 13x9 baking sheet.
  • 3. Spread the barbecue chicken on the crust, and top with the caramelized onions. Sprinkle with grated cheese. Bake at 425 for 14-16 minutes. * I made the caramelized onions in the crockpot. So easy and you can make a lot and freeze some. I'll include a link to this recipe in the comment section below.

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