CHEESY BAKED TORTELLINI

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Make and share this Cheesy Baked Tortellini recipe from Food.com.

Provided by Strawberry Bookworm

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

olive oil
2 cups marinara sauce
1/3 cup mascarpone cheese
2 teaspoons chopped fresh thyme
1/4 cup chopped fresh parsley
1 lb stuffed tortellini
3/4 cup shredded Italian cheese

Steps:

  • Preheat oven to 350.
  • Lightly oil an 8 X 8 baking dish.
  • Whisk together the sauce, marcapone cheese, parsley and thyme in a large bowl.
  • Cook the tortellini in large pot of boiling salted water about 2 minutes until just tender.
  • Drain the pasta and add it to the sauce mixture. Toss to coat.
  • Pour into prepared baking dish and sprinkle shredded cheese to coat.
  • Cover the baking dish and bake about 30 minutes until the sauce bubbles and the cheese on top has melted.

Nutrition Facts : Calories 308, Fat 7.8, SaturatedFat 3.3, Cholesterol 33.5, Sodium 818.8, Carbohydrate 47.6, Fiber 3.8, Sugar 8.3, Protein 11.8

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