CHEESY BACON POUTINE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Bacon Poutine image

Enjoy a taste of Canada with this recipe for Cheesy Bacon Poutine. Our twist on bacon poutine features fries, beef gravy, cheddar cheese and more.

Provided by My Food and Family

Categories     Potatoes

Time 40m

Yield 12 servings

Number Of Ingredients 6

1 pkg. (32 oz.) ORE-IDA GOLDEN FRIES
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy, warmed
1-1/2 cups KRAFT Shredded Cheddar Cheese
8 slices OSCAR MAYER Fully Cooked Bacon, cut into 1/2-inch pieces
2 green onions, sliced
1 tsp. pepper

Steps:

  • Heat oven to 425ºF.
  • Bake potatoes as directed on package, topping with gravy, cheese and bacon for the last 5 min.
  • Top with remaining ingredients.

Nutrition Facts : Calories 210, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 610 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 1 g, Protein 7 g

There are no comments yet!