HAM AND EGGS

Ham and Eggs image

Make and share this Ham and Eggs recipe from Food.com.

Provided by Young Living in Tex

Time 45m

Yield 1 13x9 dish, 8 serving(s)

Number Of Ingredients 9

Ingredients

10 eggs
1 cup cooked ham, chunks
1/2 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 pint small curd cottage cheese
1 lb monterey jack cheese, shredded
1/2 cup butter, melted
2 (4 ounce) cans chopped green chilies

Steps:

Beat eggs.
Add dry ingredients, cottage cheese, ham and shredded cheese.
Add melted butter and chilies.
Pour into well greased 13x9 inch baking dish.
Bake at 350° for 35 to 45 minutes or until center is firm.
Reheats nicely.

Nutrition Facts : Calories 549.9, Fat 40.6, SaturatedFat 22.8, Cholesterol 369.8, Sodium 904.9, Carbohydrate 11.2, Fiber 0.6, Sugar 2.4, Protein 34.8

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