CHEESY BACON-BEAN QUESADILLAS

Cheesy Bacon-Bean Quesadillas image

The added bacon and scallions in this quesadilla give a surprising and delicious flavor boost!

Provided by Old El Paso

Categories Trusted Brands: Recipes and Tips Old El Paso®

Time 20m

Yield 8

Number Of Ingredients 8

Ingredients

1 (11 ounce) package Old El Paso® flour tortillas for burritos, 8 inch
1 cup Old El Paso® refried beans
2 cups shredded Mexican cheese blend
½ pound bacon, crisply cooked, crumbled
2 scallions, chopped
Butter, melted
1 cup sour cream
1 cup Old El Paso® Thick 'n Chunky salsa

Steps:

Top half of each tortilla with beans, cheese, bacon and scallions. Fold tortilla over filling; press down with back of pancake turner. Lightly brush melted butter on both sides of each filled tortilla.
Heat 12-inch nonstick skillet over medium heat. Cook 2 filled tortillas at a time 3 to 4 minutes, turning once, until golden brown and heated through. Cut into wedges. Serve with sour cream and salsa.

Nutrition Facts : Calories 377 calories, Carbohydrate 30.2 g, Cholesterol 49.2 mg, Fat 23 g, Fiber 2.4 g, Protein 15 g, SaturatedFat 11.1 g, Sodium 1084.1 mg, Sugar 2.2 g