CHEESESTEAK BURGER RECIPE BY TASTY

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Cheesesteak Burger Recipe by Tasty image

Here's what you need: ground beef, salt, pepper, white onion, provolone cheese, sesame bun, green leaf lettuce, white onion

Provided by Frank Tiu

Categories     Dinner

Yield 1 serving

Number Of Ingredients 8

¾ lb ground beef
½ tablespoon salt
½ tablespoon pepper
2 tablespoons white onion, diced, divided
1 slice provolone cheese, quartered
1 sesame bun, butter-toasted
1 green leaf lettuce
1 tablespoon white onion, diced

Steps:

  • In a large bowl, combine the ground beef, salt, and pepper.
  • In a ramekin, spread two-thirds of the beef patty evenly along the bottom and the sides.
  • Place half the diced onion and provolone in the well.
  • Preheat the oven to 425°F (220°C).
  • Place the rest of beef patty on top and pat to flatten.
  • Place the ramekin on a baking sheet along with a sesame bun, face down.
  • Bake for 25 minutes.
  • Assemble the burger with the sesame bun, lettuce, and the rest of the onion.
  • Enjoy!

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