CHEESECAKE STUFFED BROWNIE TRUFFLES RECIPE BY TASTY
Here's what you need: brownie mix, cream cheese, powdered sugar, vanilla, chocolate, graham cracker crumb
Provided by Pierce Abernathy
Categories Desserts
Yield 16 truffles
Number Of Ingredients 6
Steps:
- Flip the prepared brownies onto a cutting board. Using a rolling pin, roll out the brownies to about ¼-inch (6.5 mm) thickness. Cut into 16 equal squares.
- In a large bowl, combine the cream cheese, powdered sugar, and vanilla. Mix well and freeze for 30 minutes to 1 hour.
- Form the cheesecake mixture into 16 equal balls, about 1 teaspoon each.
- Wrap a brownie square around each cream cheese ball.
- Dip the wrapped truffle in the melted chocolate, covering the entire ball. Coat with graham cracker crumbs and chill for 30 minutes, or until ready to serve.
- Enjoy!
Nutrition Facts : Calories 210 calories, Carbohydrate 28 grams, Fat 9 grams, Fiber 0 grams, Protein 2 grams, Sugar 21 grams
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