CHEESEBURGER SLIDERS
Make and share this Cheeseburger Sliders recipe from Food.com.
Provided by Alex Chapman
Categories High Protein
Time 45m
Yield 12 Sliders
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F/175°C.
- Combine the beef, salt, pepper, and garlic powder in a 9x13in (22cm x 33cm) baking tray, mixing thoroughly and pressing it in a flat, even layer.
- Bake for 20 minutes.
- Set aside the cooked beef and drain the liquid.
- Slice the rolls in half lengthwise.
- Place the bottom half on the same 9inx13in (22cm x 33cm) baking tray.
- Place the cooked beef on the rolls, followed by the onions and cheddar.
- Place the remaining half of the rolls on top.
- Brush the top of the rolls with the butter and sprinkle the sesame seeds on top.
- Bake for 20 minutes.
- Slice, then serve.
Nutrition Facts : Calories 312.8, Fat 18.7, SaturatedFat 8.2, Cholesterol 66.6, Sodium 726.2, Carbohydrate 15.4, Fiber 0.8, Sugar 1.6, Protein 19.9
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