CHEESEBURGER PIZZA FOR THE GRILL

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Cheeseburger Pizza for the Grill image

This is a pizza to put on your outside grill. You grill the hamburg before it goes on the pizza so there are no pans to wash. You do it on a piece of foil and it will be ready in about 15-20 minutes. Fun.

Provided by Mimi in Maine

Categories     < 60 Mins

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 (14 ounce) prebaked italian bread pizza crust (I use Boboli)
3/4 lb ground beef
1/2 cup pizza sauce
1/2 cup catsup
1 cup shredded lettuce
1 medium tomatoes (thinly sliced)
1 small sweet onion (thinly sliced)
1/2 cup dill pickle slices
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
salt and pepper

Steps:

  • Shape beef into three 1/2" patties and grill, covered till meat is no longer pink.
  • Meanwhile mix the pizza sauce and catsup together and spread over crust to within 1" of the edge.
  • Sprinkle with lettuce; top with tomato.
  • Sprinkle with salt and pepper.
  • When beef patties are cooked, cut into 1/2" pieces and arrange over tomato slices.
  • Top with onion, pickles, and cheeses.
  • Place pizza on a 16" square of foil and transfer to grill.
  • Grill, covered over indirect medium heat for 12-15 minutes or till cheeses are melted and crust is lightly browned.
  • Let stand for 5-10 minutes before slicing.

Nutrition Facts : Calories 450.6, Fat 29.4, SaturatedFat 14.8, Cholesterol 109.6, Sodium 1144.6, Carbohydrate 16, Fiber 1.2, Sugar 12.3, Protein 30.9

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