CHEESEBURGER PITAS
From Taste of Home. I found some great pitas and I'm looking at different recipes to try and posting here for safekeeping.
Provided by Boomette
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the rice, tomato sauce, Worcestershire sauce, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes.
- Stir in cheese; cover and cook 2-3 minutes longer or until cheese is melted. Spoon 1/2 cup into each pita half.
Nutrition Facts : Calories 833.3, Fat 36.9, SaturatedFat 18.8, Cholesterol 136.4, Sodium 1368.9, Carbohydrate 77.6, Fiber 3.5, Sugar 5.1, Protein 45.1
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