Make and share this Cheeseburger Noodles recipe from Food.com.
Provided by Barb in WNY
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine ground beef, breadcrumbs, onion powder, 1/4 teaspoons salt, and egg; mix well.
- Shape into 3 dozen 3/4-inch meatballs.
- Heat oil in a large skillet. add meatballs and cook until browned on all sides. drain well.
- Combine chicken broth, water, ketchup, and remaining 1/4 teaspoons salt; add to skillet.
- bring to a boil, stir in noodles, making sure they are covered by liquid.
- Reduce heat; cover and simmer 10 to 15 minutes or until noodles are tender.
- stir in sour cream and cheese. Cook until heated through and mixture thickens, about 5 minutes. Do not boil.
Nutrition Facts : Calories 396.2, Fat 13.9, SaturatedFat 5.1, Cholesterol 122.2, Sodium 769.1, Carbohydrate 36.9, Fiber 1.5, Sugar 5.2, Protein 29.4
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