CHEESEBURGER

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Cheeseburger image

Number Of Ingredients 1

6 slices sharp cheddar cheese (1/4 inch thick), Swiss cheese or 6 pieces Roquefort

Steps:

  • Follow the instructions through cooking the first side of the burgers in step 4. After you flip them, place a piece of cheese on top. Cover the grill and cook the burgers until the cheese is melted and the meat is done to taste. Check after 3 minutes.Serves 6

Nutrition Facts : Nutritional Facts Serves

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