CHEESEBALL II

Cheeseball II image

A plain and simple, yet delicious appetizing cheese ball. If you choose, you may roll ball into chopped nuts of your choice. Serve with your favorite crackers.

Provided by Lisa H.

Categories Appetizers and Snacks Meat and Poultry Beef

Yield 10

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese
8 ounces shredded Cheddar cheese
1 (8 ounce) package shredded Monterey Jack cheese
1 teaspoon monosodium glutamate (MSG)
1 teaspoon Worcestershire sauce
1 (6 ounce) package sliced ham, chopped
6 ounces thin-sliced beef luncheon meat

Steps:

Combine the cream cheese, Cheddar cheese, Jack cheese, monosodium glutamate, Worcestershire sauce, ham and beef. Mix together well and form into ball. Refrigerate until chilled.

Nutrition Facts : Calories 302 calories, Carbohydrate 2.2 g, Cholesterol 86.1 mg, Fat 24.1 g, Fiber 0.2 g, Protein 18.7 g, SaturatedFat 14.7 g, Sodium 791.4 mg, Sugar 0.3 g