CHEESE & BEER BREAD

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Cheese & Beer Bread image

An easy bread recipe in an hour... no proofing required!!

Provided by whyiamnotskinny

Time 1h

Yield Makes Loave

Number Of Ingredients 7

4 cups flour
2 Tablespoons baking powder
Pinch of salt
1/4 cup sugar
350ml Beer
1cup of grated cheddar cheese
2 eggs

Steps:

  • Sift dry ingredients
  • Beat Eggs and add beer.
  • Add to dry ingredients with cheddar cheese until lightly blended
  • Pour into greased loaf pan
  • Bake for 45min at 190C
  • Remove from tin and cool on a wire rack.

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